The public notice will tell you what you should do to stay safe. The system will issue a public notice within 24 hours if it detects E.
Your public water system is regularly tested for coliform bacteria. You can use the water again, without boiling, once the well has been disinfected and the water no longer tests positive for coliform bacteria.Test your well water again after disinfection to confirm there are no coliform bacteria.Disinfect your well with a chlorine solution, using the same Well Disinfection steps as above.You can also use bottled water or water from a known safe alternative source. Stop using the water for drinking and preparing food, unless you boil it at a full rolling boil for a full minute before using it.If coliform bacteria are detected in your water, follow these steps: Conduct routine maintenance of potential sources of contamination, such as household septic systems.Follow these steps for Well Disinfection or hire a Licensed Well Contractor. Disinfect your well with a chlorine solution if floodwaters come within 50 feet of your well your water changes in taste, appearance, or odor or your well is opened for servicing.
You can also contact your county to see if they have any programs to make testing your water easier. Contact a Minnesota Department of Health (MDH) accredited laboratory to get a sample container and instructions on how to submit a sample. All well testing should be done through an accredited laboratory. You are responsible for keeping your well water safe and testing it as needed. Test your well water every year for coliform bacteria.Contact a Licensed Well Contractor if you find any damage. Regularly inspect your well for damage.Protect Your Well by constructing it in a safe spot.
Here are some recommendations on how to prevent and address coliform bacteria contamination: Environmental Protection Agency (EPA) requires public water systems to regularly test water for total coliform bacteria and E.
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